Losing Weight on a Vegan Diet
‘Going Vegan’ has been the mantra of many fitness enthusiasts all over the word in recent times. The Vegan diet has been trending on the internet, with people searching for vegan recipes and vegan foods. This diet trend has been propelled by people’s quest for the perfect diet, as well as their concern for animals. A vegan diet essentially removes all foods that come from animals. This means all kinds of meat, eggs, and even dairy, are not a part of the diet. Usually, a diet without meat is considered a vegetarian diet. The vegan diet takes this up a notch up by excluding dairy products as well. Going on a vegan diet is a major dietary change, and one has to carefully plan to include all the basic food groups in this diet. Vegan Diet Foods The answer to what is a vegan diet is fairly simple – no animal products. But what to eat in a vegan diet, and how to ensure to get complete nutrition from this diet, are more complex questions. When you shift to a vegan diet, you need to ensure you replace your protein, calcium, iron, vitamin B-12, and vitamin D sources. All these elements are abundantly available in animal products and essential for the functioning of the body.