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Top 7 Superfoods for This Fall

When fall harvest comes, it brings with it a huge array of nutritional variety and happiness. Every fall harvest offers enormous nutritional benefits. So, this fall, make sure that you get the most out of it. Here is a list of ten super foods that you shouldn’t miss this fall: Apples First and foremost on our list are apples which have a huge supply of antioxidants, dietary fibre and vitamin C. Apples also contains potassium, calcium, iron, vitamin B6 and Vitamin A. Pectin, a soluble fibre found in apples, is responsible for removing toxins from the body. If you have increased blood pressure, then try apples, as they are known to lower blood pressure levels. Apples are also famous for reducing the inflammation of the colon and help treat acid peptic disease. An anti-inflammatory agent called Quercetin is also found in apples. Quercetin is known to reduce pollen allergies. As they contain 84% water, apples also ensure that you keep hydrated. Beets Beet is a root vegetable full of nutrients and a host of other health benefits. These are the features that make the beet a superfood:   Beets are rich in vitamin C Beets provide dietary fiber Beets contain essential minerals like potassium, manganese, and folate Beets help lower blood pressure Beets prevent inflammation and prevent cancer Beets help to detoxify the body by purifying the blood and liver Beet greens contain iron Beet greens have proteins, zinc, phosphorus, magnesium, copper, potassium, manganese, vitamin A, C, B6 and K, and calcium Beets strengthen bones Betts is also known to prevent Alzheimer’s disease Brussels Sprouts Rich in vitamins C and Vitamin K, Brussels sprouts are a type of cruciferous vegetable.