5 Healthy and Delicious Recipes with Celery
You can extract celery juice and use it in many recipes. There are many benefits of celery juice as it is full of enzymes and antioxidants. So, it makes sense to use it regularly for family meals. Here are five recipes that you can make from celery juice or stalk. Celery Soup Ingredients – 1 cup celery, chopped 1 cup celery root juice 1 cup store-bought vegetable stock 2 chopped shallots ¼ chopped carrots 2 tbsp chopped cilantro ¼ tbsp pepper powder 1 tbsp olive oil Salt to taste (Serves 1) To prepare juice of celery root, clean the root and chop off stems and root top. Shave and slice it and put it in the blender with some water and then strain it. In a pan, add olive oil and cook shallots for 2 minutes. Add vegetable stock with carrots and celery and let it cook for 3 minutes. Add juice of celery root and the rest of the ingredients. You can serve it hot or cold. Recommended Read: Fruit and Vegetable Salads for a Healthy Dinner Celery Sticks with Potatoes Ingredients – 2 celery sticks 2 medium-sized potatoes 1 green chili, chopped ¼ cup cheddar cheese, grated 1 tbsp ginger, grated ½ cup plain yogurt ½ tbsp ground pepper ¼ tbsp paprika ½ tsp chopped cilantro Salt to taste (Serves 1) Wash, peel and boil potatoes.